|
|
|
| |
|
| The LESA program has two main components: Land
Evaluation and Site Assessment. The land evaluation of a parcel is based |
|
| on
only one factor: the soils of that parcel. The site assessment depends on
three factors: development, farmland, and clustering. |
|
| Each
factor has a weight which is determined by the individual county. The site
assessment factors are further broken down into |
|
| criteria
determined by the individual county. These criteria are listed below. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Mercer County |
|
| Land Evaluation |
|
| |
Soils |
40% |
|
|
| The
soils score is calculated from the amount of each soil type in a parcel
multiplied by the value of that soil. The soil values are the same for |
|
| every state of Pennsylvania. |
|
|
|
| Site Assessment |
|
|
|
|
|
|
| Development |
10% |
|
Farmland |
30% |
|
Clustering |
20% |
|
|
|
|
|
|
|
|
| Road Frontage |
Points |
|
Acreage |
Points |
|
Proximity to Other Easements |
Points |
|
| 3,000 feet/100 acres |
20 |
|
150 acres or more |
10 |
|
Two or more easement within 2 miles |
30 |
|
| 2,500 feet/100 acres |
16 |
|
100 - 149 acres |
7 |
|
One easement within 2 miles |
15 |
|
| 2,000 feet/100 acres |
12 |
|
50 - 99 acres |
3 |
|
No easements within 2 miles |
0 |
|
| 1,000 feet/100 acres |
8 |
|
Under 50 acres |
0 |
|
|
|
| Less than 1,000 feet/100 acres |
0 |
|
|
|
ASA Adjacent to Tract |
Points |
|
|
|
|
Acreage of Prime Farmland |
Points |
|
100% |
20 |
|
| Availability of Public Water/Sewer |
Points |
|
80 acres or more |
20 |
|
75% - 99% |
15 |
|
| Both on site |
20 |
|
60 - 79 acres |
16 |
|
50% - 74% |
10 |
|
| Either within 1,000 feet |
16 |
|
40 - 59 acres |
12 |
|
25% - 49% |
5 |
|
| Either within 2,500 feet |
12 |
|
20 - 39 acres |
8 |
|
10% - 24% |
0 |
|
| Either within 5,000 feet |
8 |
|
5 - 19 acres |
4 |
|
|
|
| Both over 5,000 feet |
0 |
|
0 - 5 acres |
0 |
|
ASA within 2 miles of Tract |
Points |
|
|
|
|
|
|
Greater than 50% |
30 |
|
| Extent of Non-Ag Use |
Points |
|
Crops, Pasture or Grazing |
Points |
|
25% - 49% |
24 |
|
| 90% - 100 % non-ag adjacent |
20 |
|
90% - 100% |
25 |
|
1% - 24% |
12 |
|
| 75% - 89% |
16 |
|
80% - 89% |
20 |
|
Less than 1% |
0 |
|
| 50% - 74% |
12 |
|
70% - 79% |
15 |
|
|
|
| 10% - 49% |
8 |
|
60% - 69% |
10 |
|
Consistent with Planning Map |
Points |
|
| Less than 10% |
0 |
|
50% - 59% |
5 |
|
Designated as important ag area |
20 |
|
|
|
|
Less than 50% |
0 |
|
Designated for non-ag uses |
0 |
|
| Distance to Urban Center |
Points |
|
|
|
|
|
| Adjacent |
20 |
|
Stewardship |
Points |
|
| Within 1/2 mile |
16 |
|
90% - 100% plan implemented |
20 |
|
| 1/2 - 1 mile |
12 |
|
50% - 89% |
10 |
|
| 1 - 2 miles |
8 |
|
Less than 50% |
0 |
|
| 2 - 5 miles |
4 |
|
|
|
| More than 5 miles |
0 |
|
Historic, Scenic and Envir. |
Points |
|
|
|
|
Adjac. to park or environ. area |
15 |
|
| Distance from Major Highways |
Points |
|
Adjacent to historic site |
10 |
|
| Within 1/2 mile |
20 |
|
Not adjacent to one of above |
0 |
|
| 1/2 - 1 mile |
16 |
|
|
|
|
| 1 - 2 miles |
12 |
|
Condition of Farm Buildings |
Points |
|
| 2 - 3 miles |
8 |
|
Good repair |
10 |
|
| 3 - 5 miles |
4 |
|
Adequate |
6 |
|
| Over 5 miles |
0 |
|
Poor Repair |
4 |
|
|
|
|
No farm buildings on tract |
0 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|